8 roma tomatoes, diced
1/3 cup fresh basil, chopped
1/4 cup shredded parmesan cheese
2 garlic cloves, minced
1 tbsp balsamic vinegar
1 tsp olive oil
1/4 tsp salt
1/4 tsp black pepper
1 baguette, sliced and toasted
In a bowl, toss together the tomatoes, basil,
parmesan, and garlic.
Add the balsamic vinegar, olive oil,
salt, and pepper and incorporate well.
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